• 11月14日 星期四

新加坡五星级大厨教你制作正宗虾仁蛋炒饭

{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0360000btlnpom3bjg6hjaul5i0","duration":93.534,"width":854,"height":480,"file_size":13374504,"thumb":{"web_uri":"tos-cn-p-0000/f60c8d92838846d2b30b098b8ba5faf6","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":93.534,"file_size":11855235,"w":854,"h":480},"normal":{"duration":93.534,"file_size":9000133,"w":640,"h":360},"ultra":{"duration":93.534,"file_size":11855235,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"63bd14b4475d06b9402a4a9c8566deb7","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}

上一篇新闻

乒坛名将李佳薇:为逃离父亲,14岁远赴新加坡,今42岁仍元气十足

下一篇新闻

新加坡副总理罕见华语发言:继续吸引最好的企业和顶尖人才

评论

订阅每日新闻

订阅每日新闻以免错过最新最热门的新加坡新闻。